News
Making a mint
His family might be better known for mustard, but Sir Michael Colman is now making a success of growing Black Mitcham mint Download original article
Making a mint
His family might be better known for mustard, but Sir Michael Colman is now making a success of growing Black Mitcham mint Download original article
The interview
Food industry veteran Sir Michael Colman tells us about his inspiration behind creating Summerdown Mint Download original article
The interview
Food industry veteran Sir Michael Colman tells us about his inspiration behind creating Summerdown Mint Download original article
Freshly minted
Sir Michael Colman has reintroduced a crop not seen for generations on his Hampshire farm Download original article
Freshly minted
Sir Michael Colman has reintroduced a crop not seen for generations on his Hampshire farm Download original article
Three more Great Taste Awards for 2011
Sir Michael Colman describes this as a wonderful endorsement of his decision to reintroduce Black Mitcham mint to this country Read original article
Three more Great Taste Awards for 2011
Sir Michael Colman describes this as a wonderful endorsement of his decision to reintroduce Black Mitcham mint to this country Read original article
Mint condition
It took more than a decade for Sir Michael Colman to re-establish Black Mitcham peppermint in Britain but the results are worth it. Download original article
Mint condition
It took more than a decade for Sir Michael Colman to re-establish Black Mitcham peppermint in Britain but the results are worth it. Download original article