News

Summerdown Naturally and the Countryside Educat...

Introducing children to the great English countryside We feel very lucky to be based in the heart of the English countryside. There aren’t many places we’d rather work – with...

Do you know what's in your products?

Isn't it funny how at this time of year we’re all so aware of the ingredients in our food and what we’re putting into our bodies, yet, we don’t apply...

Making a mint

His family might be better known for mustard, but Sir Michael Colman is now making a success of growing Black Mitcham mint Download original article

The interview

Food industry veteran Sir Michael Colman tells us about his inspiration behind creating Summerdown Mint Download original article

Freshly minted

Sir Michael Colman has reintroduced a crop not seen for generations on his Hampshire farm Download original article

Three more Great Taste Awards for 2011

Sir Michael Colman describes this as a wonderful endorsement of his decision to reintroduce Black Mitcham mint to this country Read original article